Resto-Nuance-menu-28

Menu

Nuance offers a gastronomic menu with à la carte dishes and a carefully selected wine list with matching wines to accompany your lunch or dinner.

Nuance also presents a special Taste nuances menu with matching wines. Our current Flavour Nuances menu can be found below.

Dorade “Ikejime“

Pistache, kardemom & groene tomaat

Koningskrab

Cirtus-afrikaan, pijnboompit & saffraan

Sepia & Gambero Rosso

Radijs, roos & korianderzaad

Kaviaar “Oscietra”

Aardappel, wasabi & Meyer citroen

Tarbot

Lierse asperges, verbena & plankton

Melkkalf

Kapperblad, dragon & gember

Aardbei “Bezenhof”

Fragolina, dennenappel & chili

Ananas

Gianduja, Palo Alto & brioche

Dorade “Ikejime“

Pistache, kardemom & groene tomaat

Koningskrab

Cirtus-afrikaan, pijnboompit & saffraan

Sepia & Gambero Rosso

Radijs, roos & korianderzaad

Kaviaar “Oscietra”

Aardappel, wasabi & Meyer citroen

Tarbot

Lierse asperges, verbena & plankton

Melkkalf

Kapperblad, dragon & gember

Aardbei “Bezenhof”

Fragolina, dennenappel & chili

Ananas

Gianduja, Palo Alto & brioche

Menu Flavour Nuances

7 courses € 235,00

* Signature “Thierry Theys” € 50,00

Pairing wines € 105,00 / € 120,00

Dessert wines are available separately

Lunch menu 3 courses €95,00

Lunch menu 4 courses €125,00

If you visit with a group of five or more, please choose our Taste nuances menu. Our menu includes two desserts, although you can always have a cheese board instead of both for an additional charge of € 20,00. You can also have the cheese board as an extra before your dessert for an additional charge of € 25,00 if you prefer.

On Friday evening and Saturday evening we only serve our Menu Flavour Nuances with 7 courses.

Every lunchtime, excluding Sundays and public holidays, we serve a three- or four-course lunch menu.